Shrubs Are the Secret Ingredient Your Home Bar Has Been Missing
Forget the vodka soda. Bartenders across the US are reaching for shrubs — tangy, fruit-forward drinking vinegars with roots stretching back to Colonial America — and the results are genuinely transforming what a well-made cocktail can taste like. Here's everything you need to know to start making them at home, plus three recipes that prove shrubs belong in every serious home bar.